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November 2019

November Tasting Menu Event

November 22 @ 7:00 pm

Our last tasting menu event for 2019 7 courses £38 & 7 wines £22 ( optional) Pre-Book & Pay to secure your place here  SAMPLE Menu Here

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Christmas Party Menus

November 29 - December 23

Christmas Party Menu £25 This menu is available from Friday Nov 29th to 23rd December for parties between 4 and 60 and must be pre booked. • White Onion & Stowford Cider Soup, Lincolnshire Poacher Toastie • King Prawn ‘Scampi’ Shredded Iceberg, Avocado, Cocktail Sauce • Duck Liver Parfait, Toasted Sourdough, Red Onion Jam • Salmon Gravlax, Pickled Heritage Beets, Horseradish Sour Cream, Walnut Bread, Sorrel • Wild Mushroom Arancini, Truffled Aioli, Pickled Shitake * • Turkey Breast, Chestnut Stuffing,…

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Ironbridge Christmas Lights Switch On

November 30 @ 5:00 pm - 7:00 pm

The Christmas light switch on event. The road closes from around 5pm, the square fills with music and stalls, the shops spill out onto the pavement, Father Christmas processes across the Bridge, the lights come on, and fireworks top the event. Easily the most Christmasy Christmas lights event in the region. We have hot mulled wines and tasty snacks on the terrace.  

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December 2019

Boxing Day Lunch

December 26 @ 12:00 pm - 3:30 pm

Boxing Day Lunch An alternative Christmas Day lunch! 3 courses £25 / £12 for under12s Roast Tomato Soup, Goats Cheese & Basil Toastie Chorizo Scotch Egg, red Pepper Puree, Saffron Aioli Duck Liver Parfait, Toasted Sourdough, Red Onion Jam Salmon Gravlax, Pickled Heritage Beets, Horseradish Sour Cream, Walnut Bread, Sorrel Wild Mushroom Arancini, Truffled Mayonnaise, Pickled Shitake * Roast Topside of Shropshire Beef, Yorkshire Pudding, Creamed Horseradish Roast Loin of Pork, Chestnut Stuffing, Crackling, Apple Sauce Roast Aubergine, Grilled Haloumi,…

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New Years Eve Gala Dinner

31st December 2019 @ 7:00 pm - 1st January 2020 @ 7:00 pm

New Years Eve Gala Dinner 6 courses, champagne, dancing £59 White Onion & Cider Velouté, Parmesan Oil v * Maple Glazed Duck, Liver Parfait, Hazelnut Granola, Preserved Elderberry OR Heritage Beets, Goats Cheese Chantilly, Hazelnut Granola, Sorrel V * Halibut, Potato Gnocchi, Buttered Leeks, Tenderstem Broccoli, Mussels, Dill Sauce* * Beef Fillet, Crispy Shin, Truffled Pomme Puree, Roscoff Onion, Roast King Oyster Mushroom OR Butternut Squash Risotto, Black Trompettes, Cavalo Nero, Sage & Hazelnut Pesto V * Roquefort Gourgere, Red…

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