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Christmas Party Menus

November 29 - December 23

Christmas Party Menu £25
This menu is available from Friday Nov 29th to 23rd December for parties
between 4 and 60 and must be pre booked.

• White Onion & Stowford Cider Soup, Lincolnshire Poacher Toastie
• King Prawn ‘Scampi’ Shredded Iceberg, Avocado, Cocktail Sauce
• Duck Liver Parfait, Toasted Sourdough, Red Onion Jam
• Salmon Gravlax, Pickled Heritage Beets, Horseradish Sour Cream, Walnut Bread, Sorrel
• Wild Mushroom Arancini, Truffled Aioli, Pickled Shitake
*
• Turkey Breast, Chestnut Stuffing, Chipolata, Cranberry Duck Fat Potatoes, Sprouts.
• Crispy Belly Pork, Potato & Black Pudding Terrine, Roast Carrots, Cavolo Nero
• Seared Bream, Gnocchi, Buttered Leeks, Tender stem, Mussel & Dill Sauce
• Butternut Squash Risotto, Black Trompettes, Cavalo Nero. Sage & Hazelnut Pesto V
• Sticky Beef Brisket, Creamed Potato, Maple Parsnip, Sprout Tops, Pickled Walnuts
*
• White Chocolate & Passion Fruit Cheesecake, Passion Fruit Sorbet & Caramac
• Chocolate & Hazelnut Brownie, Salted Caramel Ice Cream, Hazelnut Snap
• Christmas Steamed Sponge & Brandy Custard
• Vanilla Rice Pudding, Mulled Berries & Ginger Crumb

Details

Start:
November 29
End:
December 23
Event Category: